PEPPADEW® Chunky Vegetable Atchar with Piquanté Peppers Hot

CHUNKY ATCHAR

Hot Vegetable

This hot Vegetable Atchar is freshly packed and undergoes strict monitoring procedures during the packing process to provide consistently great flavours and appeal. Introduce a combination of spicy vegetables and Piquanté Peppers in hot and aromatic spices to your meals to create a wide variety of unique taste sensations. This variant is great for use in toasted sandwiches or spicy rice, or simply use as a side on its own for enhanced flavouring.

Spicy PEPPADEW® Atchar Mussels
Braai Mielies With Lime
PEPPADEW® Atchar and Pineapple Chicken Burger
PEPPADEW® Chunky Vegetable Atchar with Piquanté Peppers Hot

CHUNKY ATCHAR

Hot Vegetable

This hot Vegetable Atchar is freshly packed and undergoes strict monitoring procedures during the packing process to provide consistently great flavours and appeal. Introduce a combination of spicy vegetables and Piquanté Peppers in hot and aromatic spices to your meals to create a wide variety of unique taste sensations. This variant is great for use in toasted sandwiches or spicy rice, or simply use as a side on its own for enhanced flavouring.

Spicy PEPPADEW® Atchar Mussels
Braai Mielies With Lime
PEPPADEW® Atchar and Pineapple Chicken Burger

RELATED PRODUCTS

PEPPADEW® Chunky Vegetable Atchar Mild 400g
PEPPADEW® Chunky Mango Atchar Mild 400g
PEPPADEW® Chunky Jalapeno Atchar Mild 400g
PEPPADEW® Sweet Piquanté Peppers Mild Whole 400g
PEPPADEW® Sweet Piquanté Peppers Mild Chopped 400g
Cous Cous Salad

TREAT YOUR

TASTE BUDS

Peppadew-pep-it-up-240x240
Camembert with Atchar
Jalapeno Atchar Beef Burger

NUTRITIONAL INFORMATION

Typical values per 100 g

Energy 869 kJ / 208 kcal
Fat 18,6 g
of which saturates 2,7 g
Carbohydrate 8 g
of which sugars 4,9 g
Fibre 3,5 g
Protein 1,4 g
Salt 1,7 g

INGREDIENTS

70% Vegetables (Cabbage, Carrots, Onions), Vegetable Oil (Sunflower Seed), Spices, 2% Piquanté Peppers [50% Piquanté Peppers, 50% Brine (Water, Sugar, Vinegar, Antioxidants (Citric Acid, Ascorbic Acid), Firming Agent (Calcium Chloride))], Salt, Paprika, Acidity Regulators: Ascorbic Acid, Citric Acid, Chilli, Preservative: Sodium Benzoate, Paprika Oleoresin.

Per 100 g

GDA Table Chunky Vegetable Atchar Hot

of an adults reference intake

Typical values per 100 g: Energy 869 kJ/208 kcal