Frozen Watermelon Bloody Mary Popsicles
This Frozen Watermelon Bloody Mary Popsicle recipe is a perfect summer brunch treat. Add vodka for an extra kick! These cocktail ice pops are quick to prepare.

Ingredients
1 Jar PEPPADEW® Sweet Piquanté Peppers Mild Chopped
400g / 1/4 small Watermelon, diced
100 ml tomato juice
60 ml vodka (optional)
15 ml Worcestershire sauce
2,5 ml horseradish (optional)
5 ml celery salt
30 ml lime juice
Additional Info
Method
- Place all the ingredients in a blender and blend until smooth
- Pour into ice lollies moulds and freeze for 8 hours or overnight
- Untold and serve with lime wedges & sprinkled with sea salt